26 Ingredients

Over 100 recipes from gourmet breakfasts to delicious desserts you can make with a pantry of just 26 ingredients!

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What is 26 Ingredients all about?

Saving money shouldn’t mean sacrificing choice or variety when it comes to cooking for a family. 26 Ingredients was written to help you spend less on your groceries and minimise food wastage.

All the recipes in this book are based around the same simple ingredients, so you will be able to plan your meals and menus with minimal effort and outlay.

From gourmet breakfasts to delicious desserts: snacks and appetisers or refreshing drinks: it’s all here, with easy to follow recipes!

Not only does it base all the recipes around the same ingredients to make menu planning easier, it also has a whole section on what to do with left overs to make a new meal to stop food and money wastage.

What sort of recipes?

Base recipes such as pastry, pasta, white sauce, bread, pies (apple, meat and chicken), frittata’s, breakfasts such as crepes, scrambled eggs, French toast. Vegetarian dishes such as zucchini bake, fun recipes like pizza, mince recipes such as lasagne, spaghetti bolognaise and meatloaf. Chicken recipes from roast chicken through to quiche, pasta bake and lasagne. Desserts like chocolate self saucing pudding, lemon meringue pie, choc caramel coconut tart, lemon tart and don’t forget all the biscuits, cakes, muffin and slice recipes.

There is something for everyone.

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14.68MB PDF File

AUD 4.95


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